Thursday, March 5, 2015

Microwave Banana Pudding

Microwave Banana Pudding
from: Paula BonDurant

1 can Pet Milk
8 eggs
4T flour
4T corn starch
~5 c Milk
2 2/3 c Sugar
1/2 stick of butter
1t Vanilla
Bananas & wafer cookies

In a large microwavable bowl, pour in pet milk then fill to 6 cups with milk.  Separate 8 eggs.  Whip in yolks with milk and discard whites.  Add flour, corn starch and sugar.  Whip well. 
Microwave 5 mins, then whip well scrapping bottom.
Add butter, salt, and vanilla.
Microwave in 4 min segments until thick.  Whip after each 4 min segment.
Cover with wax paper and allow to cool.
Layer with with bananas and wafers.

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