Banana Nut Bread

by mom

Cream together:

1 1/2 cup sugar

1/4 cup crisco

1/4 cup butter

2 eggs

Stir in:

1/2 tsp salt

1/2 tsp baking soda

1 tsp baking powder

1 tsp vanilla

2 cup slightly sifted flour

Add:

1 small chopped apple

1 cup chopped pecans

2-3 over-ripe bananas

blend well

pour into greased & floured bundt pan

bake at 375 for 45mins - cool in pan